SAMPLE MENUS

Below are a variety of sample catering menus that we have built for our clients in the past.
Our menus are completely customizable and the ones included here are just to give you ideas to help get your party planning started (and mouth watering).

  • Tray of mini crab cakes topped with dollops of sauce, with a pair of tongs resting on the nearest tray.

    COCKTAIL PARTY

    Mini Crab Cakes with Remoulade

    Sweet ‘Thang BBQ Meatballs 

    Bacon Wrapped Dates with Chipotle Glaze

    Blue Cheese Walnut Endive

    Sweet Potato Bites with Rosemary White Bean Spread

    Parmesan Spinach & Artichoke Stuffed Mushrooms

    Southern Fried Mac ‘n Cheese Bites

  • Deviled eggs topped with yellow mustard filling and chopped chives, arranged on a silver tray.

    BRIDAL LUNCHEON

    Fruit Platter

    Brie with Seasonal Jam & Crackers

    Caprese Skewers with Balsamic Vinaigrette

    Mini Ham Biscuits with Pear Butter Preserves

    Southern Deviled Eggs with Bacon & Scallions

    Sweet ‘Thang BBQ Meatballs 

  • Pulled pork sandwich with barbecue sauce in a bun, served with lettuce, an apple, and a white onion in the background.

    TAILGATE PARTY

    Roasted Chicken

    Pulled Pork, Buns, House-Made Sauces 

    Creamy Slaw & Lexington Slaw

    Mac & Cheese

    Green Beans

    Potato Salad

    Cornbread

    Sweet Tea, Unsweet Tea & Lemonade

  • A bowl of guacamole with chopped tomatoes, onions, and cilantro, served on a metallic tray.

    FIESTA PARTY

    Pulled Pork

    Pulled Chicken

    Ground Beef

    Hard and Soft Shells

    Bourbon Heat Sauce

    Black Beans

    Lime Rice

    Queso

    Guacamole & Salsa

    All the Fixins: Chopped Onions, Chopped Tomatoes, Cilantro, Shredded Lettuce, Shredded Cheddar, Sour Cream, Shredded Cabbage Coleslaw

  • Colorful caprese skewers arranged in a circle on a white plate, with a small sign reading 'Caprese Skewers' and green leaves for decoration.

    GRADUATION PARTY

    Caprese Skewers with Balsamic Vinaigrette

    Southern Deviled Eggs with Bacon & Scallions

    Pulled Chicken with House-Made Sauces 

    Beef Brisket

    Creamy Slaw & Lexington Slaw

    Potato Salad

    Baked Beans

    Collard Greens

    Southern Sweets Dessert Tray

    Sweet Tea, Unsweet Tea & Lemonade

  • Close-up of a ham and biscuit sandwich on a white plate.

    RETIREMENT PARTY

    Mini Ham Biscuits with Pear Butter Preserve

    Pimento Cheese Toasts

    Caprese Skewers

    Slow-Smoked, Thick-Cut Brisket

    Southern Fried Chicken

    Covesville Caviar

    Roasted Rainbow Carrots

    Garlic Herb Mashed Potatoes

    Dinner Rolls

    Krispy Kreme Bread Pudding

    Pecan Fudge Brownies

  • Chocolate cupcakes topped with swirls of green frosting and sprinkled with chocolate shavings.

    WEDDING RECEPTION

    Charcuterie Board

    Bacon-Wrapped Scallops

    Fruit & Berry Skewers

    Jalapeño Polenta Bites

    Plated Seasonal Salad

    Prime Rib

    Wild Mushroom Chicken

    Seared Salmon with Caper Sauce

    Roasted Asparagus

    Mashed Potatoes

    Dinner Rolls

    Custom 6” Wedding Cake & Cupcakes

  • Fried chicken and waffles topped with mixed berries on a white plate.

    FULL BREAKFAST

    Scrambled Eggs

    Thick-Cut Bacon or Sausage

    Roasted Potatoes

    House-Made Biscuits & Scones with Butter & Jam

    Fresh Fruit

    Orange Juice, Coffee & Tea

  • Plate of French toast topped with sliced strawberries and powdered sugar, with additional strawberries and a lemon wedge on the side.

    LUXURY BREAKFAST

    Vegetarian Quiche or Frittata

    Brioche French Toast

    Thick-Cut Bacon or Sausage

    House-Made Biscuits & Scones

    Fresh Fruit with Granola & Yogurt

    Orange Juice, Coffee, Tea & Mimosas

  • Two people clinking glasses, one holding a mug of beer and the other a glass of red wine.

    BEER & WINE ONLY BAR MENU

    IPA

    Lager

    Hard Cider

    White, Rosé & Red Wine

  • Bartender pouring a cocktail into a coupe glass at a bar with various bottles, herbs, and citrus on the counter.

    BAR MENU

    IPA

    Lager

    Hard Cider

    White, Rosé & Red Wine

    2 Specialty Cocktails

  • Outdoor bar with bottles of wine, liquor, and canned drinks, decorated with green shrubbery and a sign that says 'cheers', set against a background of trees and a fence at dusk.

    FULL OPEN BAR (PREMIUM OPTION)

    Specialty Cocktails:
    French 75 & Old Fashioned

    Selection of Premium & Local Beer, Wine & Top Shelf Liquor:

    Prosecco, Pinot Grigio, Sauvignon Blanc, Pinot Noir, Rosé, Cabernet Sauvignon

    Bell's Two Hearted Ale, Three Notched Local Lager, Devils Backbone Imperial IPA, Blue Mountain Brewery Kolsch 151, Stella Artois

    Grey Goose Vodka, Hendrick’s Gin, Casamigos Tequila, Woodford Reserve Bourbon, Dewar’s Scotch

    Mixers • Garnish • Soda